Venezia Bakery

food drink

Venezia Bakery, once a fixture at the corner of Argyle and Ossington, stood for over four decades as a community staple in Beaconsfield Village. Though its name suggested an Italian origin, the shop was known for its deep roots in Portuguese baking. It was originally opened by Italian owners in nineteen sixty-one, but the bakery found its lasting identity after Maria and Joao Caetano took over the business in nineteen eighty.

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