The Al-Haouta Oven, or Horno El-Haouta, is a traditional communal bakery dating back to the sixteenth century, likely built between fifteen forty and fifteen sixty. It sits within the medina of Chefchaouen, operating as a wood-fired furnace that has served the surrounding neighborhood for generations. You can often identify it by the scent of baking dough and the plumes of smoke rising from its chimney.
Al-Haouta Oven
food drink
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