David John Butchers is a family-run business located in the heart of Oxford’s Covered Market, occupying shop units ninety-three through ninety-seven. It distinguishes itself as the final remaining butcher operating within the historical market, which first opened its doors in seventeen seventy-four. The shop is known for selling fresh and cooked meats, including a variety of homemade pies, quiches, and the local specialty known as the Oxford Sausage.
David John Butchers
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