The Place du Marché-aux-Cochons-de-Lait is marked by an eighteenth-century stone well, topped with a wrought-iron structure that stands at the center of this small, historic square. Historically known for shifting trades, the space began as a wood market in the thirteenth century and later served as a cabbage market before taking its current name in seventeen ninety-two to reflect its role as a specialized market for suckling pigs.
Place du Marché-aux-Cochons-de-Lait
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