Humphry Slocombe

food drink

Humphry Slocombe is an ice cream shop recognized for its unconventional and often boozy flavor combinations, such as Secret Breakfast, which mixes bourbon-infused ice cream with crunchy cornflake cookies. Founded in two thousand eight by pastry chef Jake Godby and restaurant manager Sean Vahey, the business began in the Mission District before expanding to locations including the Ferry Building.

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