O Cravinho is defined by its interior of dark, noble woods like pau d'arco and massaranduba, which house rows of wooden barrels fitted with small brass taps. Located at number three on the Largo Terreiro de Jesus in Salvador’s historic district, this tavern serves as a center for the tradition of infused cachaça, or fermented sugarcane spirit.
O cravinho
food drink
The audio tour continues in the Mira app →