The Breidenbacher Hof occupies a prominent position on the Königsallee, defined by its light, natural stone façade that echoes the classical lines of nineteenth-century grand hotels. First opened in eighteen twelve, the building was the vision of restaurateur Wilhelm Breidenbach, who collaborated with architect Adolph von Vagedes to establish a premier destination in the growing city of Düsseldorf.
Breidenbacher Hof Düsseldorf
food drink
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