Patisserie Boulangerie Märzgasse

The Patisserie Boulangerie at Märzgasse number two is marked by its narrow facade tucked into the older streets of Heidelberg. Known locally by the name La Flamm, this bakery focuses on traditional French-style pastries and breads. The space is compact, with a limited interior footprint that often leads visitors to use the seating available outside when the weather permits.