Takumi is defined by the long, persistent line of people often found waiting outside its entrance on Immermannstraße. Since its opening in two thousand seven, this restaurant has functioned as a central anchor for the Japanese food culture that characterizes this part of Düsseldorf. The shop focuses on Sapporo-style ramen, featuring thick, wavy noodles imported directly from the Nishiyama Seimen factory in Hokkaido.
Takumi
food drink
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