Restaurante Viña del Ensanche

Restaurante Viña del Ensanche is identified by the rows of cured Iberian hams hanging from the ceiling above its long, wooden bar. Opened in nineteen twenty-seven, this establishment on Calle Diputación has operated for three generations under the same family. Its interior retains original furnishings from the nineteen twenties, including the bar itself and stools topped with marble.